The key technology to improve the yield of pepper
Pepper into the growth period, the number of lateral branches of pepper increased rapidly, leading to late field canopy in serious condition, in order to ensure the normal growth of pepper, need pruning pruning, to ensure the growth of pepper fruit.
Pruning: general door pepper following collateral are destroyed, on the one hand can reduce nutrient consumption, on the other hand, can prevent the occurrence of diseases.
Abstract: leaves to old leaves to new. The old leaves, lower leaves, yellow leaves of plant disease and removed, retained the upper efficient plant leaves.
Pruning: branches to inner not go outside, because the bore pepper branches to see light and less, poor results, so we should focus on the removal of plant, and strong branches located outside of a large space, good lighting, vigorous growth, can be used as a result branch, in order to improve the overall yield.
Need to pay attention to two points: one is because the virus disease through artificial pruning pruning contact transmission, so the need for a separate treatment of “ ” plant virus disease. Two is in pruning pruning process, found the disease fruit stalk or disease, should be promptly dealt with.